Edinburgh Larder – Book Your Brunch

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Just off the Royal Mile

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54-56 Morningside Rd, Edinburgh EH10 4BZ

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Avg Price

£10 – £20 Per Person

Opening Hours

Monday                     8:30am – 3:00pm

Tuesday                    8:30am – 3:00pm

Wednesday             8:30am – 3:00pm

Thursday                  8:30am – 3:00pm

Friday                       8:30am – 3:00pm

Saturday                   8:30am – 3:30pm

Sunday                     8:30am – 3:30pm

Brunch Edinburgh

Brunch Edinburgh: Discover the Best at Edinburgh Larder

Looking for the ultimate brunch in Edinburgh? Edinburgh Larder stands out as the ideal choice, blending fresh, locally sourced Scottish ingredients with a warm, welcoming atmosphere. Established in 2009, Our independent café has earned its reputation as one of Edinburgh’s top brunch spots, winning numerous awards and featuring in global guidebooks. Whether you’re a local seeking a relaxed weekend treat or a visitor exploring the city, Edinburgh Larder delivers honest, flavourful dishes made from the finest seasonal produce. With two convenient locations—one in the heart of the Old Town on Blackfriars Street and another in vibrant Morningside—the café prioritises quality, sustainability, and community support. Our commitment to using ingredients from incredible Scottish producers ensures every bite captures the true taste of Scotland, making it a must-visit for brunch enthusiasts in Edinburgh.

Our Favourite Brunch Picks

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Full Scottish Breakfast

A hearty classic featuring locally sourced sausages, bacon, black pudding, eggs, tattie scones, beans, mushrooms, and grilled tomatoes, perfect for fuelling a day of exploring Edinburgh.

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Vegetarian Breakfast

A delicious plant-based twist with veggie haggis, vegan black pudding, eggs, tattie scones, beans, mushrooms, grilled tomatoes, and toast, showcasing innovative vegetarian options.

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Child Friendly Options

We also offer a full kids menu perfect for fussy eaters, and ensuring your kids get the healthy energy kick they needs for a day exploring Edinburgh.
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Smoked Cod, Chorizo, and Potato Hash with Poached Egg

A flavourful, savory dish combining smoky fish, spicy chorizo, crispy potatoes, and a perfectly poached egg—ideal for those seeking something unique.

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Eggs Benedict

Poached eggs on a toasted muffin with hollandaise sauce, served with your choice of bacon, smoked salmon, or spinach for a luxurious brunch experience.

A Taste Of The Country @Edinburgh Larder Morningside

Brunch In Edinburgh

Brunch Just Off the Royal Mile

For brunch in Edinburgh with a touch of historic charm, head to Edinburgh Larder’s Blackfriars Street location, tucked just off the iconic Royal Mile. This hidden gem provides a peaceful escape from the bustling tourist crowds, allowing you to savour exceptional brunch dishes in a cosy, relaxed setting. Whether you’re wandering the Old Town’s cobbled streets or visiting nearby attractions like Edinburgh Castle or St. Giles’ Cathedral, it’s the perfect spot to refuel with seasonal, locally sourced fare. Open from 7:30am on weekdays and 8am on weekends, the café offers walk-ins at Little Larder or reservations for a seamless experience—making it an unbeatable choice for authentic brunch in the heart of Edinburgh’s historic centre.

Brunch @EdinburghLarder Frequently Asked Questions

Where can I find the best brunch in Edinburgh?

Edinburgh Larder is widely regarded as one of the best, with locations on Blackfriars Street (just off the Royal Mile) and Morningside Road. It’s praised for its award-winning dishes, local ingredients, and friendly vibe.

What makes Edinburgh Larder ideal for brunch?

The café focuses on fresh, seasonal Scottish produce from local producers, offering high-quality, flavourful meals in a relaxed atmosphere. It’s vegan- and vegetarian-friendly, with awards and top Tripadvisor rankings backing its reputation.

Do you accommodate dietary restrictions for brunch?

Yes, we cater to various needs, including vegetarian, vegan, gluten-free, and more. Dishes like vegan black pudding and veggie haggis are highlights—just inform our staff when ordering.

Can I make a reservation for brunch?

Absolutely! Reservations are recommended, especially for weekends. Book online for 1-hour slots; we hold tables for 10 minutes and have a 24-hour cancellation policy. Walk-ins are available at our Little Larder spot.

What drinks pair well with brunch at Edinburgh Larder?

Enjoy expertly crafted coffee from locally roasted beans, fresh teas, Scottish craft beers, local soft drinks, or cocktails like the Salted Caramel Espresso Martini. Freshly squeezed orange juice is also a brunch favourite.

What are the opening hours for brunch in Edinburgh Larder?

Blackfriars Street: Monday–Friday 7:30am–3pm, Saturday–Sunday 8am–3pm. Morningside: Monday–Friday 8:30am–3pm, Saturday–Sunday 8:30am–3:30pm. Brunch is served all day until close.

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Camilla Sacconi profile picture
Camilla Sacconi
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We had such a lovely brunch. The place is small and cozy, and the food was absolutely amazing. They source their ingredients from farms across the UK, and you can genuinely taste the quality and freshness in every bite. We really enjoyed everything we ordered and would definitely recommend it for a delicious brunch in Edinburgh.
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Kerry Farrell profile picture
Kerry Farrell
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One of the best restaurants I’ve been to. It was super hot inside but not their fault.the food was good and seemed fresh and the drinks were wonderful. Probably my favorite meal in Edinburgh.
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Abi Campbell profile picture
Abi Campbell
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The food here was absolutely phenomenal - including great catering for gluten free! Highly recommend
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Les Wilson profile picture
Les Wilson
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Great brunch menu, lots of choice. Went for the full scottish breakfast and the soup, both really good - but probably didn't need both tbh 😀 Best to book as really popular.
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Dobri N profile picture
Dobri N
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Delicious soup of the day and eggs. Quick and friendly service. Would recommend.
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John Terranova profile picture
John Terranova
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Great for breakfast, very nice servers
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Tiran Baskaya profile picture
Tiran Baskaya
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we had to wait 10 mine for a table but everything was excellent
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Mark Murphy profile picture
Mark Murphy
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Simply stunning. Eggs Benedict were to die for. Perfect poached eggs, crispy bacon (and I’m not normally the biggest bacon fan) and lovely smooth hollandaise sauce. Kilted eggs with haggis were great, first time trying haggis (fantastic) and quick service without rushing us as we arrived 30 mins before close but they were great.